Thai Season Menu

Crab Rangoon

A mix of cream cheese, imitation crab and scallions wrapped in a wonton wrap and fried.

Spring Roll (Fried)

Crispy vegetable roll, served with sweet and sour sauce.

Summer Roll Vegetable

Fresh lettuce, carrot, rice noodles and basil leaves in steamed rice sheet, served with sweet and sour sauce and crushed peanuts.

Shrimp Cake

Fried seasoned shrimp cake served with sweet and sour sauce.

Chicken Satay

Marinated chicken strips grilled and served on skewers with peanut sauce and cucumber relish.

Fried Tofu

Golden fried tofu served with sweet and sour sauce and crushed peanuts.

Dumpling (Steamed)

Steamed seasoned ground chicken in wonton skin, served with ginger-soy sauce.

Chicken Wings

Deep fried marinated chicken wings.

Fried Calamari

Crispy calamari with salt and pepper, served with house ginger soy sauce.

Spicy Calamari Or Shrimp

Crispy calamari or shrimp quickly stir fried in a sweetened hot sauce with cashew nuts, onions and bell pepper.

Edamame

Steamed japanese soybean.

Pot Stickes

Grill Seasoned ground chicken in gyoza skin, serve with red curry sauce

Lemongrass Soup / Tom Yum (Cup)

Thai spicy and sour soup with mushroom, scallions and cilantro.

Lemongrass Soup / Tom Yum (Bowl)

Thai spicy and sour soup with mushroom, scallions and cilantro.

Coconut Soup / Tom Kha (Cup)

Spicy and sour coconut soup with mushroom, scallions and cilantro.

Coconut Soup / Tom Kha (Bowl)

Spicy and sour coconut soup with mushroom, scallions and cilantro.

Tofu Soup & Vegetable Soup (Cup)

Soft tofu, bean sprout in clear broth.

Vegetable Soup (Cup)

Mixed vegetables in clear broth.

Glass Noodle Soup

Glass noodle with chicken, cabbage and bean sprouts in clear broth.

Wonton Soup (Cup)

Wonton stuffed with seasoned ground chicken, simmered in clear broth.

Tofu Vegetables Soup (Bowl)

Soft tofu, bean sprout in clear broth.

Wanton Soup (Bowl)

Wonton stuffed with seasoned ground chicken, simmered in clear broth.

Vegetable Soup (Bowl)

Mixed vegetables in clear broth.

Thai Season Salad

Lettuce, cucumber, tomatoes, red onion, and carrots, served with house creamy ginger dressing.

Papaya Salad / Som Tum

Unique and flavor filled salad made of shredded green papaya, carrots, tomatoes, green beans, roasted peanut, in spicy lime dressing.

Glass Noodle Salad / Yum Woon Sen

Warm glass noodle tossed with cooked shrimp and chicken, celery, carrots, roasted peanuts, tomatoes, onions, scallions and cilantro in spicy lime dressing.

Larb Chicken

Cooked minced chicken tossed with crushed toasted rice, red onions, scallions and cilantro in spicy lime dressing.

Seafood Salad

Cooked shrimp, scallop, calamari and imitation crab tossed with celery, tomatoes, onions, kaffir lime leaves, scallions and cilantro in spicy lime dressing.

Beef Salad

Cooked sliced beef tossed with cucumber, tomatoes, onions, kaffir lime leaves, scallions and cilantro in spicy lime dressing.

Basil

Stir fried with fresh basil, green beans, onions and bell pepper in thai chili garlic sauce.

Teriyaki

Sautéed in thai style teriyaki sauce, served with grilled veggies.

Ginger

Stir fried with ginger, onions, bell pepper, mushroom, carrots, pineapple, and scallions.

Basil Eggplant

Stir fried with fresh basil, eggplant, green beans, onions and bell pepper in thai chili garlic sauce.

Cashew Nuts

Stir fried with sweet chili paste, cashew nuts, mushroom, celery, carrots, onions and bell pepper.

Garlic Pepper

Stir fried in garlic black pepper sauce, served over grilled vegetables.

Mixed Vegetables

Stir fried with mixed vegetables in a savory light brown sauce.

Glass Noodles

Stir fried with glass noodles, egg and mixed vegetables.

Spicy Ginger Crispy Chicken

Crispy chicken sautéed with sweet chili paste, egg, onions, ginger and bell pepper.

Spicy Ginger Crispy Shrimp

Crispy shrimp sautéed with sweet chili paste, egg, onions, ginger and bell pepper.

Sweet & Sour

Stir fried in house sweet and sour tomato sauce with mushroom, pineapple, tomatoes, bell pepper, onions, carrots, cucumber, and scallions.

Sweet Chili Crispy Fish

Crispy fish glazed with sweet chili sauce, served over grilled vegetables.

Sweet Chili Crispy Shrimp

Crispy shrimp glazed with sweet chili sauce, served over grilled vegetables.

Sweet Chili Crispy Chicken

Crispy chicken glazed with sweet chili sauce, served over grilled vegetables.

Basil Duck

Crispy duck topped with thai basil sauce with onions, green beans, bell pepper, and fresh basil.

General Tso Chicken

Crispy Chicken with Savory and Slightly Sweet Sauce, Broccoli, Bell pepper, onion

Hibachi

Sautéed w/Hibachi sauce, serve w/ grilled veggies and yum yum sauce

White Fish Tempura With Lemon Mushroom Sauce

Filet of white fish tempura fried, with onion, mushroom, and touch of fresh lemon juice in semi-sweet & sour sauce

Pan Seared White Fish

Pan grilled fillet of white fish with mixed vegetable sautéed in savory garlic sauce

Pepper Steak

Stir fried beef in light brown sauce with bell pepper, onions, carrot, and black pepper

Red Curry

A mix of dry red chilies paste in coconut milk with bamboo shoots, peas, bell pepper and basil leaves.

Green Curry

A mix of fresh green chilies paste in coconut milk with bamboo shoots, peas, bell pepper and basil leaves.

Panang Curry

Richer curry made with dry chilies paste in coconut milk with green beans, bell pepper and kaffir lime leaves.

Yellow Curry

A mellow sweet-spicy paste blend based on turmeric, yellow curry powder and dry red chilies, in coconut milk with potatoes, peas and onions.

Massaman Curry

Mild in taste and slightly sweet and tangy. Made of red chilies paste in coconut milk with potatoes and roasted peanuts.

Duck Curry

Crispy duck served with red curry sauce with kaffir lime leaves, peas, tomatoes, pineapple, bell pepper and basil leaves.

Crispy Shrimp Pineapple Curry

Crispy shrimp served with red curry sauce with kaffir lime leaves, peas, tomatoes, pineapple, bell pepper and basil leaves.

Crispy Fish Pineapple Curry

Crispy fish served with red curry sauce with kaffir lime leaves, peas, tomatoes, pineapple, bell pepper and basil leaves.

Pad Thai

Thai traditional noodle dish - stir fried thin rice noodles with egg, bean sprouts, scallions and crushed peanuts in a sweet tangy sauce.

Pad See Yoo

Wide rice noodles stir fried with egg, broccoli and carrots in sweet soy sauce.

Drunken Noodles

Wide rice noodles stir fried with fresh basil, broccoli, carrots, tomatoes, bell pepper, cabbage, and bamboo shoots.

Rad Na

Pan seared wide rice noodle with broccoli and carrots in light gravy.

Hot & Sour Noodle Soup

Rice vermicelli with bean sprouts in thai traditional spicy and sour soup, topped with fried wonton.

Pho/ Noodle Soup

Thin rice noodles with your choice of protein top with bean sprouts in a beef flavoring broth.

Double Pan Fried Noodles

Semi Crispy Skinny egg noodle with sautéed mixed vegetable in savory garlic brown sauce

Signature Lo Mein

Egg noodle stir fired with carrot, onion, napa cabbage, scallions with light brown sauce

Singapore Mei Fun

Rice vermicelli stir fried with egg, carrot, onion, scallions, napa cabbage mix with curry sauce

Classic Mei Fun

Rice vermicelli stir fried with egg, carrot. onion, scallions, napa cabbage

Fried Rice

Wok-fried rice with egg, onions, tomatoes, peas and carrot.

Basil Fried Rice

Fried rice with garlic-chili paste, fresh basil, onions and bell pepper.

Pineapple Fried Rice

Fried rice with shrimp, egg, pineapple, onions and cashew nut.

Yellow Curry Fried Rice

Fried rice with yellow curry powder, egg and onions.

Thai Season Fried Rice

Wok-fried rice with combination of chicken, pork, shrimp and imitation crab, egg, onions, tomatoes, peas and carrots.

Chicken Nuggets & Fries

Crispy chicken nuggets paired with crinkle-cut fries, served with a side of ketchup.

Macaroni & Cheese With Broccoli

Macaroni tossed with creamy cheese sauce, typically includes tender broccoli florets. Contains eggs and milk.

White Rice

Light and fluffy white rice.

Brown Rice

Wholesome brown rice to complement your meal.

Sticky Rice

Fried Rice

With egg, onions, tomatoes, peas & carrots.

Steamed Noodles

Steamed noodles, typically consisting of a delicate blend of thin rice noodles, gently steamed to preserve their texture.

Steamed Vegetables

Freshly steamed seasonal vegetables, lightly seasoned to perfection

Fried Egg

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Peanut Sauce

Housemade Thai peanut sauce, a blend of ground peanuts and traditional spices.

Cucumber Relish

Freshly chopped cucumber and red onion, typically mixed with a house vinaigrette.

Curry Sauce

A Thai-style sauce that typically includes a blend of spices, coconut milk, and herbs, offering a rich and aromatic accompaniment.

Creamy Ginger Dressing

A smooth blend of ginger, typically combined with cream or a creamy base, and select Thai herbs and spices for a rich side dressing.

Lo Mein

Egg noodle stir fired with carrot, onion, napa cabbage, scallions with light brown sauce.

Yum Yum Sauce

A creamy blend commonly served with Thai dishes, incorporating a subtle mix of mayonnaise, sugar, and spices for a unique taste.

Thai Tea

A blend of strong black tea with creamy milk and a hint of sweetness.

Thai Coffee

A traditional beverage made with strong brewed coffee, sweetened with sugar, and typically includes a splash of half and half.

Sweet Tea

Refreshing sweet tea brewed to perfection.

Unsweet Tea

Refreshing, chilled classic tea with no added sweetness.

Homemade Lemonade

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Coke 20oz Bottle

The cold, refreshing, sparkling classic that America loves.

Diet Coke 20oz Bottle

A crisp, refreshing taste you know and love with zero calories.

Coke Zero 20 Oz Bottle

The same great taste but with zero calories.

Sprite 20 Oz Bottle

The cold, refreshing flavors of lemon and lime, perfectly blended.

Bottle Water

Pure and refreshing bottled water.

Thai Lime Ice Tea

No milk.

Honey Lemonade

Freshly squeezed lemon juice and honey, blended into a refreshing lemonade.

Milk Tea Boba Tea

Thai milk tea with options for tapioca, strawberry or mango pop boba; adjust boba amount and ice level to preference.

Purple Yam Boba Tea

Purple yam milk tea with choice of boba: regular tapioca, strawberry or mango pop. Options for extra boba, and ice level preference.

Chocolate Boba Tea

Chocolate boba tea, a Thai bubble tea delight with options of regular tapioca, strawberry or mango pop boba. Adjust boba quantity, ice levels customizable.

Strawberry Boba Tea

Strawberry bubble tea with options for regular tapioca or fruit-flavored pop boba. Choose level of ice and extra boba available.

Mango Boba Tea

Mango bubble tea with choice of boba: regular tapioca, strawberry or mango pop. Options for extra boba, ice levels.

Thai Tea Boba Tea

Thai Tea Bubble Tea with customizable boba options including regular tapioca or fruit-flavored pop boba. Choices for extra boba, no or less ice available.

Hurricane Roll

Spicy Salmon. Topped with Avocado, Shrimp, Dizzle with Mango Sauce and Eel Sauce, Tempura Flakes

Avocado

Slices of ripe avocado, served in the traditional sashimi style, without rice.

Crab Rangoon

A mix of cream cheese, imitation crab and scallions wrapped in a wonton wrap and fried.

Spring Roll (Fried)

Crispy vegetable roll, served with sweet and sour sauce.

Summer Roll Vegetable

Fresh lettuce, carrot, rice noodles and basil leaves in steamed rice sheet, served with sweet and sour sauce and crushed peanuts.

Shrimp Cake

Fried seasoned shrimp cake served with sweet and sour sauce.

Chicken Satay

Marinated chicken strips grilled and served on skewers with peanut sauce and cucumber relish.

Fried Tofu

Golden fried tofu served with sweet and sour sauce and crushed peanuts.

Dumpling (Steamed)

Steamed seasoned ground chicken in wonton skin, served with ginger-soy sauce.

Chicken Wings

Deep fried marinated chicken wings.

Fried Calamari

Crispy calamari with salt and pepper, served with house ginger soy sauce.

Spicy Calamari Or Shrimp

Crispy calamari or shrimp quickly stir fried in a sweetened hot sauce with cashew nuts, onions and bell pepper.

Edamame

Steamed japanese soybean.

Pot Stickes

Grill Seasoned ground chicken in gyoza skin, serve with red curry sauce

Lemongrass Soup / Tom Yum (Cup)

Thai spicy and sour soup with mushroom, scallions and cilantro.

Lemongrass Soup / Tom Yum (Bowl)

Thai spicy and sour soup with mushroom, scallions and cilantro.

Coconut Soup / Tom Kha (Cup)

Spicy and sour coconut soup with mushroom, scallions and cilantro.

Coconut Soup / Tom Kha (Bowl)

Spicy and sour coconut soup with mushroom, scallions and cilantro.

Tofu Soup & Vegetable Soup (Cup)

Soft tofu, bean sprout in clear broth.

Vegetable Soup (Cup)

Mixed vegetables in clear broth.

Glass Noodle Soup

Glass noodle with chicken, cabbage and bean sprouts in clear broth.

Wonton Soup (Cup)

Wonton stuffed with seasoned ground chicken, simmered in clear broth.

Tofu Vegetables Soup (Bowl)

Soft tofu, bean sprout in clear broth.

Wanton Soup (Bowl)

Wonton stuffed with seasoned ground chicken, simmered in clear broth.

Vegetable Soup (Bowl)

Mixed vegetables in clear broth.

Thai Season Salad

Lettuce, cucumber, tomatoes, red onion, and carrots, served with house creamy ginger dressing.

Papaya Salad / Som Tum

Unique and flavor filled salad made of shredded green papaya, carrots, tomatoes, green beans, roasted peanut, in spicy lime dressing.

Glass Noodle Salad / Yum Woon Sen

Warm glass noodle tossed with cooked shrimp and chicken, celery, carrots, roasted peanuts, tomatoes, onions, scallions and cilantro in spicy lime dressing.

Larb Chicken

Cooked minced chicken tossed with crushed toasted rice, red onions, scallions and cilantro in spicy lime dressing.

Seafood Salad

Cooked shrimp, scallop, calamari and imitation crab tossed with celery, tomatoes, onions, kaffir lime leaves, scallions and cilantro in spicy lime dressing.

Beef Salad

Cooked sliced beef tossed with cucumber, tomatoes, onions, kaffir lime leaves, scallions and cilantro in spicy lime dressing.

Basil

Stir fried with fresh basil, green beans, onions and bell pepper in thai chili garlic sauce.

Teriyaki

Sautéed in thai style teriyaki sauce, served with grilled veggies.

Ginger

Stir fried with ginger, onions, bell pepper, mushroom, carrots, pineapple, and scallions.

Basil Eggplant

Stir fried with fresh basil, eggplant, green beans, onions and bell pepper in thai chili garlic sauce.

Cashew Nuts

Stir fried with sweet chili paste, cashew nuts, mushroom, celery, carrots, onions and bell pepper.

Garlic Pepper

Stir fried in garlic black pepper sauce, served over grilled vegetables.

Mixed Vegetables

Stir fried with mixed vegetables in a savory light brown sauce.

Glass Noodles

Stir fried with glass noodles, egg and mixed vegetables.

Spicy Ginger Crispy Chicken

Crispy chicken sautéed with sweet chili paste, egg, onions, ginger and bell pepper.

Spicy Ginger Crispy Shrimp

Crispy shrimp sautéed with sweet chili paste, egg, onions, ginger and bell pepper.

Sweet & Sour

Stir fried in house sweet and sour tomato sauce with mushroom, pineapple, tomatoes, bell pepper, onions, carrots, cucumber, and scallions.

Sweet Chili Crispy Fish

Crispy fish glazed with sweet chili sauce, served over grilled vegetables.

Sweet Chili Crispy Shrimp

Crispy shrimp glazed with sweet chili sauce, served over grilled vegetables.

Sweet Chili Crispy Chicken

Crispy chicken glazed with sweet chili sauce, served over grilled vegetables.

Basil Duck

Crispy duck topped with thai basil sauce with onions, green beans, bell pepper, and fresh basil.

General Tso Chicken

Crispy Chicken with Savory and Slightly Sweet Sauce, Broccoli, Bell pepper, onion

Hibachi

Sautéed w/Hibachi sauce, serve w/ grilled veggies and yum yum sauce

White Fish Tempura With Lemon Mushroom Sauce

Filet of white fish tempura fried, with onion, mushroom, and touch of fresh lemon juice in semi-sweet & sour sauce

Pan Seared White Fish

Pan grilled fillet of white fish with mixed vegetable sautéed in savory garlic sauce

Pepper Steak

Stir fried beef in light brown sauce with bell pepper, onions, carrot, and black pepper

Orange Chicken

Crispy Chicken tossed in a tangy -sweet orange glaze

Red Curry

A mix of dry red chilies paste in coconut milk with bamboo shoots, peas, bell pepper and basil leaves.

Green Curry

A mix of fresh green chilies paste in coconut milk with bamboo shoots, peas, bell pepper and basil leaves.

Panang Curry

Richer curry made with dry chilies paste in coconut milk with green beans, bell pepper and kaffir lime leaves.

Yellow Curry

A mellow sweet-spicy paste blend based on turmeric, yellow curry powder and dry red chilies, in coconut milk with potatoes, peas and onions.

Massaman Curry

Mild in taste and slightly sweet and tangy. Made of red chilies paste in coconut milk with potatoes and roasted peanuts.

Duck Curry

Crispy duck served with red curry sauce with kaffir lime leaves, peas, tomatoes, pineapple, bell pepper and basil leaves.

Crispy Shrimp Pineapple Curry

Crispy shrimp served with red curry sauce with kaffir lime leaves, peas, tomatoes, pineapple, bell pepper and basil leaves.

Crispy Fish Pineapple Curry

Crispy fish served with red curry sauce with kaffir lime leaves, peas, tomatoes, pineapple, bell pepper and basil leaves.

Pad Thai

Thai traditional noodle dish - stir fried thin rice noodles with egg, bean sprouts, scallions and crushed peanuts in a sweet tangy sauce.

Pad See Yoo

Wide rice noodles stir fried with egg, broccoli and carrots in sweet soy sauce.

Drunken Noodles

Wide rice noodles stir fried with fresh basil, broccoli, carrots, tomatoes, bell pepper, cabbage, and bamboo shoots.

Rad Na

Pan seared wide rice noodle with broccoli and carrots in light gravy.

Hot & Sour Noodle Soup

Rice vermicelli with bean sprouts in thai traditional spicy and sour soup, topped with fried wonton.

Pho/ Noodle Soup

Thin rice noodles with your choice of protein top with bean sprouts in a beef flavoring broth.

Double Pan Fried Noodles

Semi Crispy Skinny egg noodle with sautéed mixed vegetable in savory garlic brown sauce

Signature Lo Mein

Egg noodle stir fired with carrot, onion, napa cabbage, scallions with light brown sauce

Singapore Mei Fun

Rice vermicelli stir fried with egg, carrot, onion, scallions, napa cabbage mix with curry sauce

Classic Mei Fun

Rice vermicelli stir fried with egg, carrot. onion, scallions, napa cabbage

Fried Rice

Wok-fried rice with egg, onions, tomatoes, peas and carrot.

Basil Fried Rice

Fried rice with garlic-chili paste, fresh basil, onions and bell pepper.

Pineapple Fried Rice

Fried rice with your choice of meat, egg, pineapple, onions and cashew nut.

Yellow Curry Fried Rice

Fried rice with yellow curry powder, egg and onions.

Thai Season Fried Rice

Wok-fried rice with combination of chicken, pork, shrimp and imitation crab, egg, onions, tomatoes, peas and carrots.

Chicken Nuggets & Fries

Crispy chicken nuggets paired with crinkle-cut fries and a side of ketchup.

Macaroni & Cheese With Broccoli

Macaroni mixed with a creamy cheese sauce and tender broccoli florets.

White Rice

Light and fluffy white rice.

Brown Rice

Wholesome brown rice to complement your meal.

Sticky Rice

Soft, chewy, and naturally sweet rice that sticks together.

Fried Rice

With egg, onions, tomatoes, peas & carrots.

Steamed Noodles

Steamed noodles served as a simple, yet satisfying side, often accompanied by a light seasoning or sauce to enhance its natural flavors.

Steamed Vegetables

Freshly steamed seasonal vegetables, lightly seasoned to perfection

Fried Egg

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Peanut Sauce

A harmonious blend of ground peanuts and spices, typically served as a complement to various dishes.

Cucumber Relish

Freshly chopped cucumber and red onion combined with a house vinaigrette.

Curry Sauce

Thai-style curry sauce typically includes a blend of aromatic spices, coconut milk, and hints of fresh herbs, tailored to complement a variety of side dishes.

Creamy Ginger Dressing

A velvety blend of ginger and cream, typically complemented by subtle hints of garlic, onion, and herbs.

Lo Mein

Egg noodle stir fired with carrot, onion, napa cabbage, scallions with light brown sauce.

Yum Yum Sauce

A creamy, tangy sauce typically served with a variety of Thai dishes, often including a subtle sweetness and a hint of spice.

Thai Tea

Rich, creamy blend of black tea, sweetened condensed milk, and sugar, with a hint of vanilla.

Thai Coffee

Drip-brewed coffee combined with sugar and typically includes evaporated milk, served over ice.

Sweet Tea

Refreshing sweet tea brewed to perfection.

Unsweet Tea

Refreshing, chilled classic tea with no added sweetness.

Homemade Lemonade

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Coke 20oz Bottle

The cold, refreshing, sparkling classic that America loves.

Diet Coke 20oz Bottle

A crisp, refreshing taste you know and love with zero calories.

Coke Zero 20 Oz Bottle

The same great taste but with zero calories.

Sprite 20 Oz Bottle

The cold, refreshing flavors of lemon and lime, perfectly blended.

Bottle Water

Pure and refreshing bottled water.

Thai Lime Ice Tea

No milk.

Honey Lemonade

A refreshing blend of sweet honey and tangy lemon juice, typically served chilled.

Milk Tea Boba Tea

Thai milk tea with chewy tapioca pearls. Options include regular or fruit-flavored pop boba. Choice of ice level. Extra boba available.

Purple Yam Boba Tea

Purple yam bubble tea with a selection of boba including regular tapioca, strawberry, mango pop options, and adjustable ice levels.

Chocolate Boba Tea

Thai bubble tea with chocolate, options include regular tapioca, strawberry or mango pop boba, adjustable ice levels, and extra boba choice.

Strawberry Boba Tea

Thai bubble tea with strawberry flavor. Options include regular tapioca, strawberry or mango pop boba, extra boba, and ice adjustments.

Mango Boba Tea

Mango boba tea with choice of tapioca or fruit pop boba. Options for extra boba, ice levels.

Thai Tea Boba Tea

Rich Thai tea, optional regular tapioca or fruit pop boba. Choices of extra boba, no ice, or less ice available.